The Bokashi One bucket reduces the need for an outside compost pile and is easier to maintain than a worm farm. The bucket is 410mm high, 310mm wide and 300mm deep and stores neatly under the kitchen sink. The Bokashi Bucket is 20 litres in volume, and can hold approximately 19 litres of food waste.
The bucket comes with an airtight lid to provide the idea conditions for fermentation. The bucket has a grate inside which separates the soild bokashi waste from the bokashi juice, this juice can be easily drained through the tap at the base of the bucket.
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The airtight lid ensures an ideal environment for anaerobic fermentation to take place, while controlling odours and deterring flies. Placing the plastic grate inside the bucket and then piling food waste on top of it separates the food waste from the liquid that accumulates at the bottom of the bucket. This liquid can be easily drained through the tap and used as a nutrient-rich fertiliser for the garden.